So, there’s a small reason I haven’t had time to post for a while. 3.075 kilos small to be exact. On 10 March, my darling wife S and I became parents (for the first time). Our little boy–we’ll call him T on this site–is a real cutie and has been keeping both of us very busy. S is doing very, very well and I’m slowly getting used to fatherhood.
My new favourite time of each day is my 945pm bottle feed duty. It’s one of the only times on weekdays at which I get to spend some real quality time with T. And since I come visiting with 120ml of delicious mama’s milk, he’s always happy to see me.
I’ll get back to blogging soon. Next up will be the brioche recipe that we use for our burger buns. So, thanks for your continued patience and support.