Last year, to celebrate my first full year in the working world, I got myself a Hario Cold…
Bringing balance to a life of overeating: COMO Shambhala Urban Escape Singapore
I have never been able to make jumping onto the treadmill, hitting a ball across the court or doing…
A La Mode by Greg Cohen – everybody loves ice-cream
I love ice-cream, you love ice-cream, she loves ice-cream, he loves ice-cream. Who doesn’t love ice-cream? That was…
House cocktails: Bitter Monk, Gold Rush and a yet-to-be-named frothy rum thing
Do you have a house cocktail? You know, that one drink that you both love making for friends…
Pierre Herme macarons in Hong Kong
Macarons – the gorgeous gorgeous little things. I’ve been a fan of these delicate yet intensely flavoured, colourful…
Roza’s Sauces. All natural goodness from Brisbane, Australia. My favourite sauce company.
I make a lot of sandwiches these days. One, my wife S love sandwiches. And two, they’re easy…
Kamalaya Koh Samui – a holistic wellness retreat beyond compare
Often, I find myself needing some time off. Time off from the world, from long work days followed…
The perfect guesthouse in Gion (Kyoto, Japan)
As mentioned in an earlier post, my wife and I decided to take our two year old son…
Shave and a haircut… two bits… well, a bit more at Truefitt & Hill Singapore
For most of us guys, a shave is something we do in the mornings, as part of our…
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