While I’ve certainly written my fair share about chi-chi restaurants on this blog, the truth is that S…
Istanbul guide
Istanbul is a stunning city. I first visited this amazingly historic city back in 1994. In between a…
Happy Holidays from Istanbul
Happy holidays! S and I are currently in Istanbul, Turkey, stuffing our faces for a week. S’s parents…
Holiday Gift Guide 2007
Well, it’s that time of the year again. Time for giving and receiving joy, hope, charity, good tidings…
Waiter, waiter, there’s a fly in my soup
Today’s Straits Times carried a really interesting and pretty lengthy story on hygiene in Singapore’s restaurants (and other…
Crispy roast chicken to die for
I really love the “new” National Museum of Singapore. I think what architect Mok Wei Wei has done…
Hamburger Heaven
Well, it’s about time. After over a year of whinging and whining to Wild Rocket owner-chef Willin Low…
Fried hornets and tomato soup
Huge apologies that it’s taken me so long to put up a new post. S and I have…
Bhutan part 2
Bhutan is beautiful. There’s no other way to say it. It’s a land of deep spirituality, gorgeous vistas,…
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