Over the past few weeks, I’ve had the pleasure of testing out one of Nokia’s awesome new N…
Kitchen samurai
Maybe it’s a guy thing, but I really like knives. When I was younger, I bought a lot…
More ways to eat kaya
As one faithful reader pointed out in a comment on my last post, one of the very best…
National brekkie
Today, Singapore celebrates its 41st birthday. So today of all days, I thought it would be appropriate to…
Deconstructed California roll
Whenever my darling wife S brings home live Sri Lankan crabs from the market, I get excited. I…
What to cook the morning after
Now that I’m married, one of the things I most enjoy doing is waking up before my wife…
The very best cocktail isn’t a drink
A little while ago, my wife S and I took on our very first catering job. For anyone…
1 bird, 3 dishes
It’s always fantastic to discover a recipe that tastes great when you first make it and that’s just…
A Great Simple Burger
Regular readers know that one of my all-time favourite foods is a good burger. A delicious, well-made burger…
Back to Top