There are some dishes that are entirely evocative. The kinds of foods that, when you eat them, make…
No IMBB; Kylie Kwong and Jimmy Chok
It’s been an amazingly busy week. So busy in fact that I wasn’t able to find any time…
Seven Hours to Heaven
I love slow-cooked meats. I love how after spending several hours gently cooking away in the oven, a…
A Healthy Dip (the hummus, not the hubby), another guest post by S
For quite some time now, I’ve been on a quest to reduce the chubbiness of my hubby. I’ll…
Wholemeal pikelets with blueberry compote
This morning, as we were lazing in bed, S started daydreaming aloud about “American breakfasts”. She quickly clarified…
Jimmy’s Coriander Crusted Lamb with Spiced Orange-Hoisin Sauce
A lovely friend from Paris–who is moving this month to London–was in town for a quick visit (a…
The Genius of Jereme Leung
It’s not every day that a respected and discerning professional critic calls someone a genius, so it was…
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