This is the simplest soft milk buns recipe ever. There are plenty of recipes for Japanese soft milk buns or bread rolls online. The ingredients I use are identical to that of popular You Tube […]
Tag: Home cooking
Steamed fish Hong Kong style
Steaming fish Hong Kong style is incredibly easy. It’s also healthy, quick and delicious. In general Singaporean Chinese/Cantonese restaurant parlance, Hong Kong style fish is steamed with aromatics (usually ginger, spring onion, coriander) then finished […]
Babi kecap: Indonesian sweet soy pork stew
I am so enamoured of this babi kecap, a classic Chinese Indonesian stew of pork braised in kecap manis (sweet soy sauce). I love the punch of belacan (shrimp paste) that fades into the background […]