We held another dinner party yesterday evening, hosting two friends from Singapore and two friends visiting from out…
Wagyu and fries
I’ll be getting back to my posts on Shanghai over the next week or so, but first I…
DMBLGIT #10 WINNERS ANNOUNCED
Greetings and salutations! I’ve just returned from a fantastic eating and shopping holiday in Shanghai. I’ll try and…
DMBLGIT 10th Edition
Greetings from Cheltenham, England, where, while travelling, I’ve just been reminded (thanks Stephen) that I have agreed to…
SHF #12: Old-Fashioned Pumpkin Custard Pie
I rarely take part in Sugar High Friday. Unlike über-dessert chef-bloggers like Keiko or J, I’m much more…
A special dinner revisited
S and I got married on 9 September 2001. To celebrate our anniversary this year, we decided to…
Another cool site
While typing my last post, something kept bugging me. No, it wasn’t the golden retriever sitting on my…
Back after a break…
It feels like years since I last posted. In reality, it’s only been a little more than a…
No IMBB; Kylie Kwong and Jimmy Chok
It’s been an amazingly busy week. So busy in fact that I wasn’t able to find any time…
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