I’m a huge fan of Northern Indian food. Going to university in New York City meant that I…
Oodles of Noodles
As you might imagine, anyone who calls himself a “chubby hubby” probably loves his carbs. I certainly do….
Big breakfasts
One of the things I like most about my wife S is her love of big English breakfasts….
There’s always room for dessert
I’m a big fan of carrot cake. And while it’s a relatively easy cake to make, as far…
Elegant comfort food
oxtail pastilla I’m a huge fan of small, humble restaurants that are owned and operated by young couples,…
A Great Simple Burger
Regular readers know that one of my all-time favourite foods is a good burger. A delicious, well-made burger…
What the gals eat
Singapore is famous for many things, but the thing our country is most famous for is its food….
Le Papillon
I first met chef Anderson Ho in 1998. He and another young chef named Jimmy Chok were at…
Best braised duck sauce for pasta
I mentioned in a previous post that I’m a pretty regular customer at Garibaldi, considered by many foodies…
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