For the past few months, my darling wife S and I have been taking turns writing a rather…
Holy Crackamole
Okay, I have a new, local culinary addiction. And not just me. Most of my colleagues and I…
Mod Sin & The World Expo
A few months ago, I was approached by a friend with a really interesting request. Would I be…
Candlenut Kitchen
Chef Malcolm Lee in his new kitchen It’s always great to discover a new, fabulous little restaurant. Even…
Mmmmm. Pig noodles.
There are some restaurants or cafes or coffee shops we go to because of one specific dish. You…
An old-fashioned feast at True Blue Cuisine
Last weekend, my darling wife S and I enjoyed a fantastic meal at True Blue Cuisine. True Blue…
My ten Singapore must-eats
Southeast Asia’s Lion City is often called a foodie’s paradise, with good reason. Singapore is the most ethnically…
Great Teochew porridge
I have at least a half dozen friends that will kill me for writing this post. But I…
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