Some great kitchen gear
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Like a lot of guys, I’m really into gadgets and gear. And much to my darling wife’s chagrin, because I have (in her opinion) way too many interests, this means I’m constantly oohing and aahing over all kinds of new toys, from the latest smartphone to a custom-made bicycle part to, of course, all kinds […]

An open letter to camera manufacturers
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Dear Camera Gods,
I’m an avid and passionate photographer. Started shooting for fun when I was just 10 years old and my grandfather, a camera collector, had given me a manual Konica SLR as a gift. Over the last 26 years, I’ve owned 18 cameras, ranging from simple point and shoots to complex medium formats. I’d […]

New West Knifeworks
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Regular readers of this blog know that I have a real weakness when it comes to well-designed, beautifully-made kitchen knives. I count myself super lucky to be the owner of a real Bob Kramer knife (as opposed to the Kershaw/Shun ones from Sur La Table). I also count the Japanese knives in my collection among […]

More kitchen pix
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I’ve been very delinquent with blogging recently. Over the past couple of weeks, I’ve been running around like mad, both here in Singapore and also overseas, where I am working on helping a new client create a stunning 470-seat bar and restaurant. I’ll post more details on that establishment when I am allowed… the one […]

Happiness in Red
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Rainy days suck. Here in Singapore, over the past few days, it’s been pouring almost daily. According to local weather forecasts, the rain isn’t going to stop. It doesn’t rain constantly, mind you. It comes and goes in spurts. It could be perfectly sunny when you get out of bed, but by lunch time, it’s […]

S’s lean, mean, slicing machine
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A few months ago, S came home with a large, gray and rather suspicious looking case. As an avid-movie junkie with an over-active imagination, the first thing that popped into my head was, “Oh my Lord, my wife’s bought herself a gun.” Seriously, I half expected her to pop open her little suitcase, pull out […]

Shopping news
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Singapore-based gourmands will be excited to know that Pantry Magic is opening the doors of its first Singapore shop on Monday, 29 Janaury 2007. For those who haven’t visited one of their two stores in Hong Kong or its shop in Taiwan, Pantry Magic is a (relatively) new, Asian chain specializing in cooks’ tools.
My darlin’ […]

iWant
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Okay, nothing to do with food, but oh my lord do I want one of these babies! Don’t know what it is? Click here. All I can say is, “Wow”.

Feedback
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Each year, my wife S and I try to create a fun Christmas gift to give some of our friends. A couple years ago, we gave friends DIY Molten Chocolate Cake Kits. Each kit came with detailed instructions, chocolate, molds, and other essentials for creating this (way too) popular dessert. This past holiday season, instead […]

Holiday Gift Guide 2006
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Last year, I was a little late in posting my Christmas Gift Guide. This year, I’ve decided to get as early a start as possible. Unlike last year, in which I recommended only things that I had already acquired and road-tested, this year I am including things that are at the top of my own […]

Celebrity spoons
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As mentioned in my last post, my wife S is writing her doctoral thesis on celebrity chefs. As you can imagine, she keeps pretty up to date on the latest comings and goings of these famous foodies. It helps that we’re fans of several of them. We buy their books; watch their TV shows; read […]

Kitchen samurai
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Maybe it’s a guy thing, but I really like knives. When I was younger, I bought a lot of silly knives, like folding blades and boot daggers. These days, though, my purchases are limited to kitchen knives. Over the years, S and I have amassed what I consider a pretty nifty collection. At last count, […]

Perfect pies
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Having spent 14 years of my life in New York City, I, like most New Yorkers, consider myself a pizza aficionado. In the mid 1970s, my family lived in the East 70s, in an old apartment building that was fortuitously just a few steps away from what I’m told was one of the very first […]

12 days of Christmas…
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While I know that a number of magazines and other fabulous food bloggers have already printed and posted their own holiday gift guides, I thought I’d share my own ideas for what you could buy a loved one, or yourself, this year for Christmas.
And in the spirit of Christmas, I’ve chosen 12 items, one for […]

A love of great plates
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My darling wife S and I are both devoted design fans. It’s one of the things that we bonded over very early on in our relationship. The fantastic thing is that we also have amazingly similar tastes; we often find ourselves drooling over the same items in our favorite stores, be they chairs or cake […]

Utensibility: a 20cm Kasumi chef’s knife and a 40cm Staub cocotte
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Sam over at Becks & Posh has started a fantastic once-off meme. Called Utensibility, she’s asked fellow food bloggers to write about “the one splurge utensil that has pride of place” in our kitchens. I thought about this for a good amount of time. My wife and I have collected some pretty cool stuff in […]

Gianno Basso and a new ostaria
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I had a bit of free time today, so a friend—also in town for the Biennale—and I went to visit Gianno Basso. Basso is a bit of a mad genius. He’s a printer and stationer and in my opinion makes some of the most beautiful name cards and stationary in the world. He’s also unique […]

Sponsored Product
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A couple of weeks ago, I got an email from a friend of mine. He’s the local distributor for some pretty amazing kitchen-related brands. After seeing my blog—which I had never mentioned to him—written up in the local daily newspaper, he dropped me a line asking me if I had some ideas on how to […]




 


 






Grilled pork neck with a spicy sour sauce, recipe by David Thompson
Photograph your meal and help others!
Get thee to Sri Lanka
Crispy roast pork belly
Hainanese Chicken Curry
Neil Perry's Awesome Asian Dipping Sauce
Holy Crackamole
Mod Sin & The World Expo
The perfect Penang weekend
Candlenut Kitchen
Mmmmm. Pig noodles.
Mandarin Pancakes
Fame and fortune
Charsiu quail with Mandarin pancakes and a lime and cucumber salad
Pierre Herme’s Sweet Tart Dough



  • Sally: We eat alot of pork dishes and this sound wonderful. I have not eatten pork neck, but I...
  • Riya: I am glad that now so many good and exciting things happening here in here.. At the moment,...
  • karen: Yum that sauce looks delicious– and pork neck is such a great cut. Will have to try...
  • Blooming Tea man: Chef Morimoto is such a culinary genius. And thanks for sharing such a...
  • BB: Will be going to Osaka/Kobe for a visit, can some one post Momen’s URL or number...
  • Belinda @zomppa: So how do I get on a flight there?
  • Trish: Hi you two! Just came across your blog and I love it! My hubby and I are huge foodies too...
  • S: Dear Alan, it’s enough if you’re serving it as part of a multi-course meal. For...
  • S: hi ana, you can use canned coconut milk. It won’t taste exactly the same, but just...
  • LimeCake: i’m a huge fan of Thai food too. whenever I make Thai grilled pork neck, I always...



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