Tag: Chinese

Not your usual egg rolls

When I was in high school, my favourite night of the week was Thursday. It had nothing to do with the shows on television that night (although I have to admit I was a fan […]

Do you moo shoo?

For a good chunk of my life, I’ve harbored a secret. It’s something my wife is pretty disgusted by, something that few friends here in Singapore sympathize with or even understand. But I know there […]

China House, Bangkok

Ever since my friend B described the specially designed contraption that the recently renovated China House restaurant at The Oriental, Bangkok, had commissioned just to roast and dry their lacquered (Peking) ducks and geese, I’ve […]

Yun Fu

I’ve previously written about both Hutong and Shui Hu Ju. Owned by the Aqua restaurant group, these are two of my all-time favourite places to stuff my face in Hong Kong. While the two restaurants […]

A festive dish for family

One of the meals I look forward to preparing each year is the dinner our family shares on the eve of Chinese New Year. I remember the frenzied research and rounds of rehearsal dinners I […]

Ming Kee Live Seafood

It’s been a long time since S and I have gone out with friends and pigged out, mostly because she’s still trying to finish her long-overdue doctoral thesis. As I’ve written previously, we’re currently trying […]

A great bowl of teh

I haven’t posted for a few days because I had to take a quick work trip to Penang, Malaysia. Usually, I love going there. The street food in Penang is fantastic. Sadly, it is far […]

Majestic restaurant

A couple of weeks ago, I wrote a little bit about the new Majestic restaurant and its chef, Mr Yong Bing Ngen. Since then, I’ve been fortunate enough to dine at the Majestic three times, […]

IMBB 22: Roast duck noodles

Big thanks goes out to Amy of Cooking With Amy for hosting the 22nd edition of Is My Blog Burning. She’s chosen noodles as the theme for this month. My wife S and I really […]

Watch this space

Talk to a lot of the f&b insiders in town and ask them what new restaurants they’re eagerly waiting to open in 2006 and chances are one of the most popular responses will be the […]