Month: June 2012

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Family Food: Savoury Rosemary Madeleines

Family Food: Savoury Rosemary-Parmesan Mini Madeleines

Family Food: Savoury Rosemary Madeleines

This is one of those recipes that I reckon works for both papa and toddler. I’m constantly trying to find snacks for T (and CH) that aren’t packed with sugar. These savoury madeleines from Patricia Wells—inspired by Anne-Sophie Pic of the century-old Maison Pic in Valence, no less—fit the bill. They are an easy-to-make treat that T can’t get enough of.

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Pouring Champagne

Our new look, our new team and our new sections

Pouring Champagne

We’re back! And I am sure you’ve already noticed, we’re back with a completely different look. I want to firstly thank every single person who gave us her or his feedback on which design template we should move to. In the end, we decided to use the Shaken Grid both because many of you preferred it over the other options, but also because Su-Lyn and I really liked its visual style and navigation system.  We also liked that it re-adjusts itself reasonably well for tablets and smartphones–necessities in making digital design choices these days.