Singaporean food bloggers dinner
Posted on August 27, 2006 by Aun
photo montage courtesy of food.recentrunes.com
Last Friday, Sage restaurant hosted the second annual Singaporean food blogger’s gathering. Last year, we had a fantastic lunch at Mag’s Wine Kitchen. This year, we decided that dinner might allow us more time to eat and mingle. Chef Jusman So whipped up a lovely five-course dinner, which was paired with wines generously provided by some of my fellow food bloggers.
Huge, huge thanks go out to our generous sponsors: Sage restaurant, for offering us an incredible menu at a very good price; Razor Sharp for gifting each blogger with a stunning Kasumi 12cm utility knife and for also sponsoring one amazing 27cm Masahiro slicer as a lucky draw prize; BATS Singapore for sponsoring 3 awesome lucky draw prizes, 2 Staub cocottes and the cutest Staub fodue set; Julius Truffles for some hand-made chocolates; and last but not least the Gryphon Tea Company for giving each of us a box of its Straits Chai tea — a blend specially made for the IMF-World Bank Meetings that are being held here in Singapore next month — and for creating a special bespoke tea just for our dinner. Huge thanks also to Colin from Only Slightly Pretentious Food for organizing this year’s feast.
Here’s a list of the blogs of the bloggers in attendence: