A little while ago, my wife S and I took on our very first catering job. For anyone…
1 bird, 3 dishes
It’s always fantastic to discover a recipe that tastes great when you first make it and that’s just…
A Great Simple Burger
Regular readers know that one of my all-time favourite foods is a good burger. A delicious, well-made burger…
Pear-Caramel Swirl Ice Cream (another guest post by S)
I only became obsessed with making my own ice cream after I set eyes on the Musso Lussino…
Cookbook Spotlight: Kitchen Sense (a guest post by S)
I’ll admit that this book wasn’t exactly a title on my Amazon pre-order list. I hadn’t heard of…
Catering
Last Friday, my wife and I did something that was entirely new to us. It was rewarding, exciting,…
Love at first sip
There was a time in my life, not that long ago, when I would have been considered a…
Cake and a contest
Announcement: Congrats to Prisca Lim and Cheryl Ang for winning the free tickets to The Marriage of Figaro….
Life’s little luxuries
A friend of mine called me the other day. He’s a high-end kitchen equipment and food distributor. He…