Classified is a chain of several European-style casual restaurants in Hong Kong that I visit regularly for lunch…
Quick and easy snack: baked doughnuts
I have a weakness for baking pans. Whenever I am in a kitchenware shop, I will invariably wander…
Spot – Dessert Omakase in New York City
I’d been looking around for a Japanese dessert place in New York City for a while, so when…
A chocolate Christmas in Tokyo at Pierre Hermé
I have a sweet tooth and Tokyo is a well-known dessert haven. When I was in Tokyo over…
The easiest pie that you’ll ever make – apple galette
I can understand why people avoid making pie, especially here on our little sunny island. No matter how…
Awesome ice cream sandwiches from Ice Cream Cookie Co.
I’ve always loved ice cream sandwiches. A good one, with artisanal ice cream and a homemade cookie, is…
The Downtown Grocery in Vermont – great meal, great time
I haven’t had that much fun in a restaurant in a long time! The Downtown Grocery Vermont is a…
Best Cookbooks of 2012
I am a cookbook junkie. I have an entire bookcase of cookbooks and food related non-fiction titles. And…
Tsujiri brings its awesome Japanese sweets to Singapore
In the Kyoto guide that I created back in 2009, I wrote about an über-popular dessert cafe called…