A recent trip to Taiwan had me thinking about what constitutes Taiwanese food. Taipei, despite being smaller than…


Mistura—Peruvian food galore
Mistura, did not fall short of the craziness it promised. During the lead up to the famous food…

Baishinka Tea House by Higashiya, Tokyo, Japan
When I had told my wife S that I was taking her to Tokyo to celebrate our wedding…

A taste of Asia at Chop Chop Chang’s in Brisbane
It sits in the loudly beating heart of Brisbane’s West End, just over the river from the CBD…

Chef Zaiyu Hasegawa of DEN, Tokyo, is a master culinary comedian. And his restaurant is the coolest place in Tokyo to dine in right now.
Earlier this month, thanks to some amazingly cheap deals on Scoot, I was able to whisk my wife…

5 Best Weekend Brunches in Shanghai, China
Brunch has always been a tradition for me. From the early days after university, after a too late…

Sweetness The Patisserie, tempting treats in Sydney
Sweetness is not your everyday patisserie, neither traditional French nor modern and overly elaborate. Sweetness has just the…

Brisbane’s Esq. delivers casual perfection by the river’s edge
When Ryan Squires cooks, heads swivel, grown adults drool like puppies and expectations are sky high. It’s Saturday night…

7 Rules of Etiquette When Eating & Traveling in China
I have been traveling to China for ten years and living here for three. I hear a lot…